Wednesday 23 November 2011

Been a while......

Soooo...Thought I would give a quick update on things
Due to illness and other things going on in my life I kinda lost my way but now I'm back!
I went Tesco last night and bought a few bits from the reduced section, along with a few items I had already had in I decided to set myself a challenge!
I wanted to see exactly how many dishes I could make out of the items below..! 



 Got the witches cauldrons from Tesco for 1p .... that is Jacks sweeties took care of for the next few weeks

Dish no1 is...... beefs stew with dumplings, made using one beef steak, carrots, parsnips, swede onion, half a leek, wine and stock... This cost me next to nothing to make & I just got enough out of it for 2 meals for us, so one for tonight and one for the freezer

Pic took just as I put the dumplings in.

Next is a beef and mushroom curry

Again this cost me next to nothing to make & its a quick tea for myself & hubby next week



I bought a pack of 4 value pizzas for £1.45 normally I would make my own but I thought they were a bargain and with abit of jazzing up they would be great for quick meals for Jack.
So I added some Black pepper salami (which was reduced to 45p), mushroom & cheese,


Already to be wrapped and frozen.


Leek, cheese & potato pie.
Again cost next to nothing and ideal for myself & hubby to have with a slice of quiche and salad for tomorrow nights tea

2 x cheese & onion quiches, 1 for the fridge and 1 for the freezer, as you can see by the colour I just got them out of the oven in time!

Then using the rest of the leeks I decided to make a leek & potato soup

Also made 2 x Apple and blackberry crumbles for the freezer

Just waiting for the crumble topping to go on....

Then I blanched half of the Brocolli, Parsnips, swede cabbage and chopped the mushrooms and got them all ready for the freezer.

I also used up some old bread by making a bread pudding.
Just got to blanch some carrot, the rest of the Brocolli for the freezer, will do this tomorrow.


So after spending most of today in the kitchen slaving, I am going to treat myself to a nice hot bath... I really do think I deserve it! x

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